BEGIN:VCALENDAR
VERSION:2.0
PRODID:-//The Farm at South Mountain - ECPv6.17.3//NONSGML v1.0//EN
CALSCALE:GREGORIAN
METHOD:PUBLISH
X-ORIGINAL-URL:https://thefarmatsouthmountain.com
X-WR-CALDESC:Events for The Farm at South Mountain
REFRESH-INTERVAL;VALUE=DURATION:PT1H
X-Robots-Tag:noindex
X-PUBLISHED-TTL:PT1H
BEGIN:VTIMEZONE
TZID:America/Phoenix
BEGIN:STANDARD
TZOFFSETFROM:-0700
TZOFFSETTO:-0700
TZNAME:MST
DTSTART:20170101T000000
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END:VTIMEZONE
BEGIN:VEVENT
DTSTART;TZID=America/Phoenix:20181225T080000
DTEND;TZID=America/Phoenix:20181225T170000
DTSTAMP:20181218T215644Z
CREATED:20181218T215644Z
LAST-MODIFIED:20181218T215644Z
UID:9951-1545724800-1545757200@thefarmatsouthmountain.com
SUMMARY:CLOSED: Christmas Day
DESCRIPTION:Happy Holidays from The Farm! \nAll businesses at The Farm will be closed on Christmas Day and New Year’s Day. We will resume regular hours on all other days.
URL:https://thefarmatsouthmountain.com/event/closed-christmas-day/
LOCATION:AZ
CATEGORIES:Events
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Phoenix:20181231T170000
DTEND;TZID=America/Phoenix:20181231T200000
DTSTAMP:20181218T215242Z
CREATED:20181218T215134Z
LAST-MODIFIED:20181218T215242Z
UID:9950-1546275600-1546286400@thefarmatsouthmountain.com
SUMMARY:New Year's Eve at Quiessence
DESCRIPTION:New Bounty in the New Year\nCelebrate the New Year at Arizona’s “Most Romantic Restaurant” \nJoin Quiessence at The Farm for a special chef tasting menu featuring freshly harvested vegetables\, herbs\, eggs\, and edible flowers from Soil & Seed Garden at The Farm. Dine outside on the beautiful terrace or inside the original farmhouse. \nThere are several reservation options for this Four Course Chef’s Tasting menu:\n5:00 p.m.\, 5:15 p.m.\, 5:30 p.m.\, 5:45 p.m.\, 6:00 p.m.\, 7:00 p.m.\, 7:15 p.m.\, 7:30 p.m.\, 7:45 p.m.\, 8:00 p.m.\, 8:15 p.m.\, 8:30 p.m. \n$125 per person++\nWine pairing additional $65++\n(Tax and 20% gratuity is additional) \nFor a truly romantic evening reserve the Private Brick Oven Table\nOnly two reservations available on New Year’s Eve\nFour course exclusive chef tasting for $150++ per person\nWine pairing additional $65++ per person\n(Tax and 20% gratuity is additional) \nThe evening’s menu will take you through this season’s harvest and culinary journey.\nThe four course experience includes: \nAmuse: Wild Oyster \n1st Course: \nFoie Gras Torchon\nLaced with Ruby Port Reduction and Studded with Pistachios\, Quince Paste\, Radish\, Brioche\, Red Vein Sorrel\, Lavender Gastrique\nOr\nRoasted Kabocha Squash Soup\nTempura Oysters\, Bacon Lardons\, Braised Greens\, I’itoi Onions\, Mascarpone \n2nd Course:\nPotato Gnocchi with Uni Butter and Crab\nChanterelles\, Oven Dried Tomatoes\, Corn\, Leeks\, Chervil \n3rd Course: \nBeef Filet with King Trumpet Mushrooms\nPotato Puree\, Shallot Rings\, Roasted Broccoli\, Foie Gras Hollandaise\, Red Kitten Spinach\nOr\nPan Seared King Salmon\nFennel Puree\, Crimson Lentils\, Poached Tomatoes\, Smoked Olives\, Kumquats\, Roasted Carrots\, Bronze Fennel Fronds \nDessert\nOpera Cake\nCitrus Caramel\, Tangelo\, Hazelnuts\, Prickly Pear Ice Cream\, Mint\, Edible Flowers \nRESERVATIONS\nPlease call 602.276.0601 to make a reservation or Book on OpenTable
URL:https://thefarmatsouthmountain.com/event/new-years-eve-at-quiessence-2/
LOCATION:Quiessence\, 6106 S 32nd St\, Phoenix\, AZ\, 85042\, United States
CATEGORIES:Events,Holidays
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