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X-WR-CALNAME:The Farm at South Mountain
X-ORIGINAL-URL:https://thefarmatsouthmountain.com
X-WR-CALDESC:Events for The Farm at South Mountain
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TZID:America/Phoenix
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TZOFFSETFROM:-0700
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DTSTART:20180101T000000
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BEGIN:VEVENT
DTSTART;TZID=America/Phoenix:20190202T100000
DTEND;TZID=America/Phoenix:20190202T110000
DTSTAMP:20181217T212454Z
CREATED:20181217T204604Z
LAST-MODIFIED:20181217T212454Z
UID:9926-1549101600-1549105200@thefarmatsouthmountain.com
SUMMARY:Toddler Test Kitchen
DESCRIPTION:Have a blast with your child while increasing their self-confidence\, building an important skill\, and helping with selective (picky) eating tendencies! \nToddler Test Kitchen is a one of a kind\, hands-on\, parent-child cooking class for kids from 2 years old to 6 years old (recommended). \nToddler Test Kitchen will increase food acceptance for your selective eater and boost excitement for your adventurous child. Each class features an age-appropriate\, original recipe created by Baby Bloom Nutrition. The class is guided by Yaffi Lvova\, RDN of Baby Bloom Nutrition for Sunday classes\, and by Sarah Garone\, DTR of A Love Letter to Food for Saturday events. \nCome prepared for an adventure\, and bring your nutrition questions! Smaller children in strollers or wraps are welcome! Parents are required to take the class with their children. \nAbout Baby Bloom Nutrition \nhttps://www.facebook.com/babybloomnutrition \nYaffi Lvova\, RDN is an experienced registered dietitian nutritionist and a proud mom of twins plus one. She created Toddler Test Kitchen as a way to introduce children to unfamiliar foods in a safe way\, a way that builds confidence and self-reliance while spending quality time with parents. As the owner of Baby Bloom Nutrition\, she works with pregnant women and new parents to increase their nutritional confidence and help smooth the transition into parenthood. \nAbout A Love Letter to Food \nSarah Garone\, DTR is a the writer/cook/photo-taker of A Love Letter to Food. The name pretty much says it all. She loves food—eating it\, sharing it.\,learning about it—and it brings her joy to share that love with others. Sarah is a wife\, mom of three\, and cooking enthusiast who also happens to be a nutritionist! On her blog\, A Love Letter to Food\, she shares great recipes and other things she has learned along the way. \nLinks to TV segments:\nhttps://foxtv.app.box.com/s/de8zttpgmzpv50owpkgto6y7s1jmicle/file/300604567061 \nhttps://www.fox10phoenix.com/news/342673453-video \nhttps://www.12news.com/article/news/local/valley/toddler-test-kitchen-heats-up-summer-cooking-for-kids/75-567424319 \nLink to Today’s Dietitian recognition: https://www.facebook.com/TodaysDietitian/posts/10156517281337090 \nFAQs \nWhere is this class held? \nThis class will be held under the ramada next to Botanica. Check out the Map at the front of The Farm if you are not familiar with the grounds. \nWhere should I park? \nParking can get full early on weekends. The closest parking will be to the back of the property near Morning Glory and Botanica. If this lot is full there is a dirt lot just to the South as you are looping around the back parking lots it’s just to the south behind the South Grove. \nWhat should I bring? \nWear comfortable walking shoes and clothes to get dirty in. Shading is limited so bring sunscreen if needed. Please bring a water bottle with water\, but please no outside food and beverages\, as we have several options property. \nRefund Policy: \nDue to supplies being bought for class\, class tickets are non-refundable.
URL:https://thefarmatsouthmountain.com/event/toddler-test-kitchen-3/
LOCATION:The Farm at South Mountain\, 6106 South 32nd Street\, Phoenix\, AZ\, 85042\, US
CATEGORIES:Classes
ATTACH;FMTTYPE=image/jpeg:https://thefarmatsouthmountain.com/wp-content/uploads/Toddler-class1.jpg
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Phoenix:20190210T110000
DTEND;TZID=America/Phoenix:20190210T120000
DTSTAMP:20181217T171728Z
CREATED:20181217T171728Z
LAST-MODIFIED:20181217T171728Z
UID:9917-1549796400-1549800000@thefarmatsouthmountain.com
SUMMARY:Farm-to-Table Kids Food Art Cooking at The Farm with Melanie Albert
DESCRIPTION:Winter Food Art for Kids! Join The Farm at South Mountain and award-winning cookbook author Melanie Albert\, for a fun kids cooking experience. Kids have fun creating beautiful\, delicious\, healthy food with local organic veggies and fruit. Kids will create their own local veggie salad and healthy dessert. They’ll learn how to create art on their plate with their culinary creations with colors\, sauces\, and shapes.\nMenu: Rainbow Veggie Salad\, Chocolate Superfoods Pie.\nMelanie has been guiding kids with fun\, hands-on cooking experiences for a decade with organizations including The First Tee of Phoenix\, Future for Kids\, Gregory’s Fresh Market\, and the Phoenix Suns/Phoenix Mercury Kids Camps.\nGet recipes and culinary tips at: www.ExperienceNutrition.com Instagram: @nutritionauthor \nPurchase your tickets here: \nhttps://www.eventbrite.com/e/farm-to-table-kids-food-art-cooking-at-the-farm-with-melanie-albert-tickets-53817109423?aff=ebdssbdestsearch \n 
URL:https://thefarmatsouthmountain.com/event/farm-to-table-kids-food-art-cooking-at-the-farm-with-melanie-albert/
LOCATION:The Farm at South Mountain\, 6106 South 32nd Street\, Phoenix\, AZ\, 85042\, US
CATEGORIES:Classes
ATTACH;FMTTYPE=image/jpeg:https://thefarmatsouthmountain.com/wp-content/uploads/Mel-kids-class.jpg
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BEGIN:VEVENT
DTSTART;TZID=America/Phoenix:20190223T100000
DTEND;TZID=America/Phoenix:20190223T120000
DTSTAMP:20190220T174407Z
CREATED:20190220T174407Z
LAST-MODIFIED:20190220T174407Z
UID:10223-1550916000-1550923200@thefarmatsouthmountain.com
SUMMARY:Cooking Party With Kerry Bashi
DESCRIPTION:Join The Farm at South Mountain with Dr. Sear’s Certified health coach Kerry Bashi\, for a unique and educational food preparation class to get you eating healthy from now until forever! \nIn this class\, Kerry will provide you with everything you need to set you up for a lifetime of meal prepping success. Which will save you time and money! \nKerry will also discuss the difference between locally sourced food and store bought food. As well as\, easy ways to get your hands on local food! \nWhen you attend Meal Prep Party at The Farm\, you will get: \n\nlearn a simple system for meal planning.\nget hands-on experience for preparing breakfast\, lunch\, dinner\, and dessert\, with delicious.\ntaste testing of some of the food\nwalk out of the class with:\n\nBreakfast cookie dough (bake at home)\nBeet Salad\nSauteed Brussel Sprouts with Pecans (cook at home)\nHoney Candied Citrus (cook at home)\n\n\nreceive recipes for all foods made that day.\ntake home additional recipe ideas.\nfill out 4 weeks of meal planning sheets with time & guidance to create your own healthy meal plans.\nlearn about local farm contacts to help you eat the most nutritious and delicious locally sourced food.\na free one-on-one consultation with Kerry to get you on an individualized health plan.\n\nLocally sourced food will be provided for this event when possible. \nYou will also have the opportunity to win a dozen free locally sourced eggs from Seed & Soil. Once this class is completed\, you get to enjoy and relax with the beautiful scenery of The Farm at South Mountain. \nCome prep with us! Tickets are limited. RSVP as soon as possible. \nPrice: $95 per person \nBuy Tickets Here: https://www.eventbrite.com/e/cooking-party-with-kerry-bashi-tickets-57030396451 \nKerry Audisho\nHello\, I’m Kerry. I am a Dr. Sear’s certified health coach\, good food lover\, and local farm enthusiast.\nI believe the best way to get the least chemicals\, most nutritious\, and delicious food is to buy it from local farms. I am here to help you do just that. I hope to connect you to your small local farmers in order for you to eat wholesomely\, healing\, and beneficial foods for you.
URL:https://thefarmatsouthmountain.com/event/cooking-party-with-kerry-bashi/
LOCATION:Botanica at the Farm at South Mountain\, 6106 S 32nd St\, Phoenix\, AZ\, 85042\, United States
CATEGORIES:Classes
ATTACH;FMTTYPE=image/jpeg:https://thefarmatsouthmountain.com/wp-content/uploads/https___cdn.evbuc_.com_images_57134915_106374788387_1_original.jpg
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BEGIN:VEVENT
DTSTART;TZID=America/Phoenix:20190224T100000
DTEND;TZID=America/Phoenix:20190224T110000
DTSTAMP:20181217T213009Z
CREATED:20181217T213009Z
LAST-MODIFIED:20181217T213009Z
UID:9934-1551002400-1551006000@thefarmatsouthmountain.com
SUMMARY:Toddler Test Kitchen
DESCRIPTION:Have a blast with your child while increasing their self-confidence\, building an important skill\, and helping with selective (picky) eating tendencies! \nToddler Test Kitchen is a one of a kind\, hands-on\, parent-child cooking class for kids from 2 years old to 6 years old (recommended). \nToddler Test Kitchen will increase food acceptance for your selective eater and boost excitement for your adventurous child. Each class features an age-appropriate\, original recipe created by Baby Bloom Nutrition. The class is guided by Yaffi Lvova\, RDN of Baby Bloom Nutrition for Sunday classes\, and by Sarah Garone\, DTR of A Love Letter to Food for Saturday events. \nCome prepared for an adventure\, and bring your nutrition questions! Smaller children in strollers or wraps are welcome! Parents are required to take the class with their children. \nAbout Baby Bloom Nutrition \nhttps://www.facebook.com/babybloomnutrition \nYaffi Lvova\, RDN is an experienced registered dietitian nutritionist and a proud mom of twins plus one. She created Toddler Test Kitchen as a way to introduce children to unfamiliar foods in a safe way\, a way that builds confidence and self-reliance while spending quality time with parents. As the owner of Baby Bloom Nutrition\, she works with pregnant women and new parents to increase their nutritional confidence and help smooth the transition into parenthood. \nAbout A Love Letter to Food \nSarah Garone\, DTR is a the writer/cook/photo-taker of A Love Letter to Food. The name pretty much says it all. She loves food—eating it\, sharing it.\,learning about it—and it brings her joy to share that love with others. Sarah is a wife\, mom of three\, and cooking enthusiast who also happens to be a nutritionist! On her blog\, A Love Letter to Food\, she shares great recipes and other things she has learned along the way. \nLinks to TV segments:\nhttps://foxtv.app.box.com/s/de8zttpgmzpv50owpkgto6y7s1jmicle/file/300604567061 \nhttps://www.fox10phoenix.com/news/342673453-video \nhttps://www.12news.com/article/news/local/valley/toddler-test-kitchen-heats-up-summer-cooking-for-kids/75-567424319 \nLink to Today’s Dietitian recognition: https://www.facebook.com/TodaysDietitian/posts/10156517281337090 \nFAQs \nWhere is this class held? \nThis class will be held under the ramada next to Botanica. Check out the Map at the front of The Farm if you are not familiar with the grounds. \nWhere should I park? \nParking can get full early on weekends. The closest parking will be to the back of the property near Morning Glory and Botanica. If this lot is full there is a dirt lot just to the South as you are looping around the back parking lots it’s just to the south behind the South Grove. \nWhat should I bring? \nWear comfortable walking shoes and clothes to get dirty in. Shading is limited so bring sunscreen if needed. Please bring a water bottle with water\, but please no outside food and beverages\, as we have several options property. \nRefund Policy: \nDue to supplies being bought for class\, class tickets are non-refundable.
URL:https://thefarmatsouthmountain.com/event/toddler-test-kitchen-4/
LOCATION:The Farm at South Mountain\, 6106 South 32nd Street\, Phoenix\, AZ\, 85042\, US
CATEGORIES:Classes
ATTACH;FMTTYPE=image/jpeg:https://thefarmatsouthmountain.com/wp-content/uploads/toddler-class3.jpg
END:VEVENT
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