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X-WR-CALNAME:The Farm at South Mountain
X-ORIGINAL-URL:https://thefarmatsouthmountain.com
X-WR-CALDESC:Events for The Farm at South Mountain
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BEGIN:VEVENT
DTSTART;TZID=America/Phoenix:20190808T170000
DTEND;TZID=America/Phoenix:20190808T200000
DTSTAMP:20190814T204311Z
CREATED:20190722T191938Z
LAST-MODIFIED:20190814T204311Z
UID:19734-1565283600-1565294400@thefarmatsouthmountain.com
SUMMARY:Summer Dining Specials at Quiessence
DESCRIPTION:Savory Summer Dining Specials at Arizona’s Best Farm to Table Restaurant\, Quiessence \nExperience our annual Taste of Quiessence and Thursday Wine Flights  for a limited time this August \n This summer\, Quiessence at The Farm will bring back its two most popular dining specials for a limited time. For those staying in town\, this dining experience is the perfect escape at our lush\, green oasis in the desert while enjoying summer harvest from our own Soil & Seed Garden at The Farm. Recently awarded the Wine Spectator Award of Excellence for its third year\, both specials will have sommelier paired wine options available. \nPlease note Quiessence will be closed July 1\, 2019 through August 7\, 2019 for research and development. However\, diners can still make reservations for the August special by leaving a voicemail for the preferred dates and times at 602-276-0601. \nAnnual Taste of Quiessence \nThis special summer menu deemed as “Taste of Quiessence” features hyper-seasonal Arizona ingredients displayed throughout a three course Chef’s Tasting dinner. This special Chef’s Tasting menu will be available each Tuesday & Wednesday in August beginning August 14\, 2019. \nThe “Taste of Quiessence” Chef’s Tasting Menu will be available on Tuesday’s and Wednesdays from August 14 through August 28. The special Chef’s Tasting price will be available to the first 12 diners who reserve on the special event dates: August 14\, August 21\, and August 28.  The three course “Taste of Quiessence” is $45++ per person (price does not include tax and gratuity) and a wine pairing option is available at $25++ per person. \nDishes on the menu may include: \n\nA daily offering of seasonal vegetables from Soil & Seed Garden in the Farmer’s Foraged Garden dish\nButternut Squash & Parmesan Soup Tempura Chanterelle\, Rum Poached Raisins\, Bacon Lardons\, Herb Oil\nHouse made Potato Gnocchi With Uni Butter\, Two Wash Ranch Guinea Hen\, Hedgehog Mushrooms\, Oven Dried Tomatoes\, Sweet Corn\, Leeks\, Chervil.\n\nIn order to secure a reservation\, guests must call 602-276-0601 and mention “Taste of Quiessence.” Twelve reservations are available each evening on the following dates: August 20\, August 21\, August 27\, and August 28. \nThursday Wine Flights in August \nTake flight each Thursday in August at Quiessence with its Wine Spectator award-winning wine list showcasing varietals from around the West Coast. \nGuests will enjoy a curated flight of wine pairings and trio of small tapas at Arizona’s original farm-to-table restaurant\, Quiessence at The Farm. The Quiessence in-house Level II Certified Sommelier\, Alison Sponberg\, will hand pick each wine tasting to best pair with Chef Dustin Christofolo’s special wine flight menu for the evening. Learn about new and old world wines themed to the week’s special menu. \nEach week will have a different pairing theme: \nAugust 8 – Arizona wines \nAugust 15 – California wines \nAugust 22 – Washington wines \nAugust 29 – Canadian wines \nCost for the wine and food pairing experience is $45 per person++. \nReservations are required 24 hours in advanced. Please call to reserve: 602-276-0601. When making your reservation\, please mention “Thursday Wine Flights” to receive this special menu and pricing option. \nFor more information about Quiessence at The Farm\, please visit www.qatthefarm.com. \nQuiessence at The Farm \n6106 S. 32nd Street Phoenix\, AZ 85042 \n602-276-0601 \n  \n 
URL:https://thefarmatsouthmountain.com/event/summer-dining-specials-at-quiessence/
LOCATION:Quiessence\, 6106 S 32nd St\, Phoenix\, AZ\, 85042\, United States
CATEGORIES:Events
ATTACH;FMTTYPE=image/png:https://thefarmatsouthmountain.com/wp-content/uploads/Savor-the-Summer-1.png
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Phoenix:20190813T170000
DTEND;TZID=America/Phoenix:20190813T200000
DTSTAMP:20230125T025723Z
CREATED:20230125T025723Z
LAST-MODIFIED:20230125T025723Z
UID:21932-1565715600-1565726400@thefarmatsouthmountain.com
SUMMARY:Summer Dining Specials at Quiessence
DESCRIPTION:Savory Summer Dining Specials at Arizona’s Best Farm to Table Restaurant\, Quiessence \nExperience our annual Taste of Quiessence and Thursday Wine Flights  for a limited time this August \n This summer\, Quiessence at The Farm will bring back its two most popular dining specials for a limited time. For those staying in town\, this dining experience is the perfect escape at our lush\, green oasis in the desert while enjoying summer harvest from our own Soil & Seed Garden at The Farm. Recently awarded the Wine Spectator Award of Excellence for its third year\, both specials will have sommelier paired wine options available. \nPlease note Quiessence will be closed July 1\, 2019 through August 7\, 2019 for research and development. However\, diners can still make reservations for the August special by leaving a voicemail for the preferred dates and times at 602-276-0601. \nAnnual Taste of Quiessence \nThis special summer menu deemed as “Taste of Quiessence” features hyper-seasonal Arizona ingredients displayed throughout a three course Chef’s Tasting dinner. This special Chef’s Tasting menu will be available each Tuesday & Wednesday in August beginning August 14\, 2019. \nThe “Taste of Quiessence” Chef’s Tasting Menu will be available on Tuesday’s and Wednesdays from August 14 through August 28. The special Chef’s Tasting price will be available to the first 12 diners who reserve on the special event dates: August 14\, August 21\, and August 28.  The three course “Taste of Quiessence” is $45++ per person (price does not include tax and gratuity) and a wine pairing option is available at $25++ per person. \nDishes on the menu may include: \n\nA daily offering of seasonal vegetables from Soil & Seed Garden in the Farmer’s Foraged Garden dish\nButternut Squash & Parmesan Soup Tempura Chanterelle\, Rum Poached Raisins\, Bacon Lardons\, Herb Oil\nHouse made Potato Gnocchi With Uni Butter\, Two Wash Ranch Guinea Hen\, Hedgehog Mushrooms\, Oven Dried Tomatoes\, Sweet Corn\, Leeks\, Chervil.\n\nIn order to secure a reservation\, guests must call 602-276-0601 and mention “Taste of Quiessence.” Twelve reservations are available each evening on the following dates: August 20\, August 21\, August 27\, and August 28. \nThursday Wine Flights in August \nTake flight each Thursday in August at Quiessence with its Wine Spectator award-winning wine list showcasing varietals from around the West Coast. \nGuests will enjoy a curated flight of wine pairings and trio of small tapas at Arizona’s original farm-to-table restaurant\, Quiessence at The Farm. The Quiessence in-house Level II Certified Sommelier\, Alison Sponberg\, will hand pick each wine tasting to best pair with Chef Dustin Christofolo’s special wine flight menu for the evening. Learn about new and old world wines themed to the week’s special menu. \nEach week will have a different pairing theme: \nAugust 8 – Arizona wines \nAugust 15 – California wines \nAugust 22 – Washington wines \nAugust 29 – Canadian wines \nCost for the wine and food pairing experience is $45 per person++. \nReservations are required 24 hours in advanced. Please call to reserve: 602-276-0601. When making your reservation\, please mention “Thursday Wine Flights” to receive this special menu and pricing option. \nFor more information about Quiessence at The Farm\, please visit www.qatthefarm.com. \nQuiessence at The Farm \n6106 S. 32nd Street Phoenix\, AZ 85042 \n602-276-0601 \n  \n 
URL:https://thefarmatsouthmountain.com/event/summer-dining-specials-at-quiessence/
LOCATION:Quiessence\, 6106 S 32nd St\, Phoenix\, AZ\, 85042\, United States
CATEGORIES:Events
ATTACH;FMTTYPE=image/png:https://thefarmatsouthmountain.com/wp-content/uploads/Savor-the-Summer-1.png
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Phoenix:20190814T170000
DTEND;TZID=America/Phoenix:20190814T200000
DTSTAMP:20230125T025722Z
CREATED:20230125T025722Z
LAST-MODIFIED:20230125T025722Z
UID:21931-1565802000-1565812800@thefarmatsouthmountain.com
SUMMARY:Summer Dining Specials at Quiessence
DESCRIPTION:Savory Summer Dining Specials at Arizona’s Best Farm to Table Restaurant\, Quiessence \nExperience our annual Taste of Quiessence and Thursday Wine Flights  for a limited time this August \n This summer\, Quiessence at The Farm will bring back its two most popular dining specials for a limited time. For those staying in town\, this dining experience is the perfect escape at our lush\, green oasis in the desert while enjoying summer harvest from our own Soil & Seed Garden at The Farm. Recently awarded the Wine Spectator Award of Excellence for its third year\, both specials will have sommelier paired wine options available. \nPlease note Quiessence will be closed July 1\, 2019 through August 7\, 2019 for research and development. However\, diners can still make reservations for the August special by leaving a voicemail for the preferred dates and times at 602-276-0601. \nAnnual Taste of Quiessence \nThis special summer menu deemed as “Taste of Quiessence” features hyper-seasonal Arizona ingredients displayed throughout a three course Chef’s Tasting dinner. This special Chef’s Tasting menu will be available each Tuesday & Wednesday in August beginning August 14\, 2019. \nThe “Taste of Quiessence” Chef’s Tasting Menu will be available on Tuesday’s and Wednesdays from August 14 through August 28. The special Chef’s Tasting price will be available to the first 12 diners who reserve on the special event dates: August 14\, August 21\, and August 28.  The three course “Taste of Quiessence” is $45++ per person (price does not include tax and gratuity) and a wine pairing option is available at $25++ per person. \nDishes on the menu may include: \n\nA daily offering of seasonal vegetables from Soil & Seed Garden in the Farmer’s Foraged Garden dish\nButternut Squash & Parmesan Soup Tempura Chanterelle\, Rum Poached Raisins\, Bacon Lardons\, Herb Oil\nHouse made Potato Gnocchi With Uni Butter\, Two Wash Ranch Guinea Hen\, Hedgehog Mushrooms\, Oven Dried Tomatoes\, Sweet Corn\, Leeks\, Chervil.\n\nIn order to secure a reservation\, guests must call 602-276-0601 and mention “Taste of Quiessence.” Twelve reservations are available each evening on the following dates: August 20\, August 21\, August 27\, and August 28. \nThursday Wine Flights in August \nTake flight each Thursday in August at Quiessence with its Wine Spectator award-winning wine list showcasing varietals from around the West Coast. \nGuests will enjoy a curated flight of wine pairings and trio of small tapas at Arizona’s original farm-to-table restaurant\, Quiessence at The Farm. The Quiessence in-house Level II Certified Sommelier\, Alison Sponberg\, will hand pick each wine tasting to best pair with Chef Dustin Christofolo’s special wine flight menu for the evening. Learn about new and old world wines themed to the week’s special menu. \nEach week will have a different pairing theme: \nAugust 8 – Arizona wines \nAugust 15 – California wines \nAugust 22 – Washington wines \nAugust 29 – Canadian wines \nCost for the wine and food pairing experience is $45 per person++. \nReservations are required 24 hours in advanced. Please call to reserve: 602-276-0601. When making your reservation\, please mention “Thursday Wine Flights” to receive this special menu and pricing option. \nFor more information about Quiessence at The Farm\, please visit www.qatthefarm.com. \nQuiessence at The Farm \n6106 S. 32nd Street Phoenix\, AZ 85042 \n602-276-0601 \n  \n 
URL:https://thefarmatsouthmountain.com/event/summer-dining-specials-at-quiessence/
LOCATION:Quiessence\, 6106 S 32nd St\, Phoenix\, AZ\, 85042\, United States
CATEGORIES:Events
ATTACH;FMTTYPE=image/png:https://thefarmatsouthmountain.com/wp-content/uploads/Savor-the-Summer-1.png
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Phoenix:20190826T090000
DTEND;TZID=America/Phoenix:20190826T160000
DTSTAMP:20190807T211450Z
CREATED:20190807T211348Z
LAST-MODIFIED:20190807T211450Z
UID:19795-1566810000-1566835200@thefarmatsouthmountain.com
SUMMARY:Hiring Fest
DESCRIPTION:Join our award-winning restaurant and catering teams as we gear up for a busy\, fun\, exciting Arizona tourist season! \nHead to the front of The Farm at South Mountain for our Seasonally Fresh Culinary Family Hiring Fest on Monday\, August 26\, 2019 from 9:00 a.m. – 4:00 p.m. at The Farm at South Mountain. Potential candidates are asked to bring copies of their resume and to park in the dirt lot across the street from The Farm. \nThe Seasonally Fresh Culinary Family has several local\, award-winning businesses including The Farm at South Mountain\, Artisan by Santa Barbara Catering\, Morning Glory Café\, The Farm Kitchen\, Quiessence\, Palette at Phoenix Art Museum\, Botanica\, and Soil & Seed Garden. Fresh\, local\, and seasonal is the united philosophy for all of the businesses. The Seasonally Fresh Culinary Family is owned by Pat Christofolo\, a local business owner for over 25 years. \nFor questions regarding the hiring fest\, please email info@thefarmatsouthmountain.com. For those that cannot make the hiring fest\, please email your resume with your preferred position in the subject line to info@thefarmatsouthmountain.com. Please\, no phone calls. \nWHEN: Monday\, August 26\, 2019 from 9:00 a.m. to 4:00 p.m. \nWHERE: The Farm at South Mountain\, 6106 S. 32nd Street Phoenix\, AZ 85042 \nPlease park in the dirt lot across the street from The Farm.
URL:https://thefarmatsouthmountain.com/event/hiring-fest/
CATEGORIES:Events
ATTACH;FMTTYPE=image/png:https://thefarmatsouthmountain.com/wp-content/uploads/Hiring-Fest-SM-Post.png
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